Multi Function Automatic Vacuum Fryer Machine for Fruits / Vegetables / Seafood
On the basis of vacuum frying, Liuyi Automatic Snack Frying machine actively introduces and draws on international relative experience, innovate its own patented technology and automatically circulates oil-heating system, to keep the fried foods in the best condition. Foods fried by vacuum frying can be stored longer than other types of fried foods and maintain higher nutrition. Although vacuum-fried foods are not as good as a full-nutrient diet, they can make snacks healthier.
- Vacuum frying is frying and dehydrating food at low temperature (80 ~ 120 ℃), which can effectively reduce the damage of high temperature to food nutritional components.
Vacuum frying and degreasing has a unique effect. Mainly used in:
① Fruits: apple, kiwi, wood grape, persimmon, strawberry, grape, peach, pear, etc .;
② Vegetables: tomatoes, sweet potatoes, potatoes, green beans, shiitake mushrooms, mushrooms, garlic, carrots, green peppers, pumpkins, onions, etc .;
③ Dried fruits: dates, peanuts, etc .;
④ Aquatic products and livestock and poultry meat.
1. Color keeping:can keep the original color, using vacuum frying which will be fried in a low temperature, and greatly reduce the oxygen concentration, so that can keep the food no color fading and changing, even no brown stain.
2. Original taste keeping:Because of being heat in a vacuum condition, the taste active components of food can't dissolve out in oil, with frying moving on, the taste active components of food can be further concentrated.
3. Reduce the oil deterioration degree: The frying oil is in a negative pressure condition, gas in the oil will escape fast, and reach to the boiling state fast, so greatly reduce the oil deterioration degree.
| Type | VF-LY50 | VF-LY100 | VF-LY200 |
| Basket Size | Φ600mm | Φ750mm | Φ1200mm |
| L*W*H | 1400*3500*2500 | 1800*4000*2900 | 2500*4500*3100 |
| Vacuum Degree | -0.095mpa~-0.098mpa | -0.095mpa~-0.098mpa | -0.095mpa~-0.098mpa |
| Steam Pressure | 4-8kg | 4-8kg | 4-8kg |
| Working temperature | 75-110℃ | 75-110℃ | 75-110℃ |
| Pump Power | 3kw | 5.5kw | 7.5kw |
| Vacuum Pump Power | 7.5kw | 11kw | 15kw |
| Motor Power | 3kw | 3kw | 3kw |
| Capacity | 80kg | 120kg | 200kg |
| 50kg | 90kg | 170kg |
1) Vacuum frying cans
2) Oil heating system
3) Vacuum systems
4) Oil storage systems
5) Pneumatic systems
6) Automatic de-oiling systems
7) Electrical control systems
Catalog for Automatic Vacuum Frying Machine.pdf
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Multi Function Automatic Vacuum Fryer Machine for Fruits / Vegetables / Seafood Images
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